In this episode, Jason Robinson, Business Development Director-Food at the Agricultural Utilization Research Institute (AURI), chats about shared-use commercial kitchens in Minnesota, why they’re essential to small businesses and outlines research findings in AURI’s Shared-Use Commercial Kitchens Report.
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In this episode, discover how a Minnesota-based collaboration between industry leaders Target and AURI ignited a new pathway for food entrepreneurs to scale nationally. Lauren Pradhan, CEO of Tesser Advisory,…
In this episode, Alexandra Ostlund of AURI and Brad Schloesser of Minnesota’s Agricultural and Rural Leadership program (MARL) unpack the 25-year-old program that’s shaping the future of agriculture leadership. Most leaders are…
In this episode, Jamie Dickerman interviews Gail Dennison from the Hormel Institute to explore how research at the intersection of food, agriculture, and health can shape the future of nutrition…