In this episode, Peter Imle, Chair of the Minnesota Cultivated Wild Rice Council, discusses the organization’s mission and Minnesota’s role as one of the top wild rice producers. In addition, he outlines current research and nutritional benefits.
Podcast: Play in new window | Download (17.7MB) | Embed
In this episode, discover how a Minnesota-based collaboration between industry leaders Target and AURI ignited a new pathway for food entrepreneurs to scale nationally. Lauren Pradhan, CEO of Tesser Advisory,…
In this episode, Alexandra Ostlund of AURI and Brad Schloesser of Minnesota’s Agricultural and Rural Leadership program (MARL) unpack the 25-year-old program that’s shaping the future of agriculture leadership. Most leaders are…
In this episode, Jamie Dickerman interviews Gail Dennison from the Hormel Institute to explore how research at the intersection of food, agriculture, and health can shape the future of nutrition…