In this episode, Dr. Luca Zullo, Senior Director of Science and Technology at the Agricultural Utilization Research Institute (AURI), explains anaerobic digestion, discusses its benefits and how it can be used for renewable energy and outlines AURI’s work in the field of anaerobic digestion and biogas.
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In this episode, discover how a Minnesota-based collaboration between industry leaders Target and AURI ignited a new pathway for food entrepreneurs to scale nationally. Lauren Pradhan, CEO of Tesser Advisory,…
In this episode, Alexandra Ostlund of AURI and Brad Schloesser of Minnesota’s Agricultural and Rural Leadership program (MARL) unpack the 25-year-old program that’s shaping the future of agriculture leadership. Most leaders are…
In this episode, Jamie Dickerman interviews Gail Dennison from the Hormel Institute to explore how research at the intersection of food, agriculture, and health can shape the future of nutrition…