Seven years ago, Tom and his wife, Jenni, central Minnesota cattle farmers, began working with AURI to develop Minnesota’s first cold-press sunflower oil manufacturing company. Now, Smude’s Sunflower Oil is expanding into microwave popcorn.
The state of Minnesota has a long and storied history when it comes to food innovation. From developing the first truly winter hardy grape for wines that ushered in the…
This edition of the Ag Innovation News brings you an interview with AURI’s Board Chair, Ron Obermoller. Ron is a dedicated leader for the organization and brings a wealth of…
AURI’s Entrepreneur in Residence Program Provides Vital Resources for Innovators It’s not easy being on the cutting edge. Entrepreneurs and startup business face numerous hurdles on their path to success,…
By AURI This past July, AURI and its client, Vertical Malt, hosted a Craft Brew Field Day in Crookston, MN, that brought together groups from throughout the craft brewing industry,…
“The thing that differentiates AURI from other organizations in the state is the research support we supply to lients and innovators across the state,” Rod Larkins
By Dan Lemke After an absence of more than half a century, industrial hemp is making a limited return to Minnesota farm fields. In 2015, the Minnesota Industrial Hemp Development Act…
By AURI Renewable energy is important to Minnesota and the world at large because it offers the ability to power society from a clean and diverse set of sources. AURI…
In this episode, discover how a Minnesota-based collaboration between industry leaders Target and AURI ignited a new pathway for food entrepreneurs to scale nationally. Lauren Pradhan, CEO of Tesser Advisory,…
In this episode, Alexandra Ostlund of AURI and Brad Schloesser of Minnesota’s Agricultural and Rural Leadership program (MARL) unpack the 25-year-old program that’s shaping the future of agriculture leadership. Most leaders are…