Follow AURI and its continuing story of innovation through our podcast, publications, videos, press, and news releases.
Jeff Hollander and Paul Pirner started a business with a simple premise: non-alcoholic beer should taste good and be made with quality ingredients and attention to detail. They enlisted the…
BY DAN LEMKE Founders of the Chippewa Valley Ethanol Company (CVEC) in Benson were among the first to ride Minnesota’s growing ethanol wave. CVEC formed in 1995 and began processing…
For most of AURI’s clients, hard work and perseverance are critical to success. Most recently, food client, Panache, which makes a variety of infused apple juices and ciders, proved this.
By AURI Biobased products enable the transition from traditional petroleum-based materials to agricultural resources in the production of plastics, films, building materials and chemicals. AURI supports clients through hands on…
They may not raise corn, soybeans or wheat, or farm large parcels of land, but Minnesota’s Hmong American farmers have transformed the state’s urban agriculture and local food landscape.
By AURI Renewable energy is important to Minnesota and the world at large because it offers the ability to power society from a clean and diverse set of sources. AURI…
Research findings by the United Soybean Board, suggest that biobased road sealants have a positive impact on road quality, the environment and city budgets.
Idea to reality: The Kriedermacher family needed a more cost-efficient way to heat their 65,000 square-foot greenhouse, Pork and Plants. Brothers Eric and Paul decided to make biomass pellets that…
Idea to reality: A Minnesota family company wanted to use recycled vegetable oil and glycerin from their small biodiesel plant to make green cleaning products. They needed help with glycerin…