Coproducts

coproductsCoproducts

Nearly every agricultural processor generates waste or coproducts. Creating new uses for these by products can create significant new revenue streams.

>View coproducts brochure

Facilities that work with Coproducts

Featured Coproducts success stories

The DNA of Innovation: AURI Award Winner Has Long Value-Added History

Posted on January 6, 2018, in Ag Innovation News, AURI News, News, Success Stories

BY DAN LEMKE Founders of the Chippewa Valley Ethanol Company (CVEC) in Benson were among the first to ride Minnesota’s growing ethanol wave. CVEC formed in 1995 and began processing corn into ethanol in 1996, becoming just the fifth enterprise in a state that now boasts 21 corn ethanol plants. CVEC’s Benson facility has the […]

NutriVance

NutriVance

Posted on January 25, 2017, in Success Stories

Idea to Reality: With the increasing demand for fishmeal in fish feeds causing increases in prices AURI client NutriVance wanted to explore alternative feed ingredients for use in aquaculture feeds to replace fishmeal and reduce the cost of fish production. AURI’s Role: AURI assisted NutriVance in planning and executing feeding trials for this new, innovative […]

See all Success Stories related to Coproducts.

Research about Coproducts

Effects of Feeding Reduced-Fat Modified Distillers Grains with Solubles on Dietary Energy Values, Finishing Cattle Performance and Beef Quality Characteristics

Posted on September 1, 2016, in Research

Read the full report: Effects of Feeding Reduced-Fat Modified Distillers Grains with Solubles on Dietary Energy Values, Finishing Cattle Performance and Beef Quality Characteristics Partners: Minnesota Corn  Research & Promotion Council University of Minnesota

Evaluation of growth performance, nutrient utilization, metabolic profile and onset of puberty in dairy heifers fed reduced-fat distillers grains in replacement of forage in limit-fed rations

Posted on March 17, 2016, in Research

Read the full report: Evaluation of growth performance, nutrient utilization, metabolic profile and onset of puberty in dairy heifers fed reduced-fat distillers grains in replacement of forage in limit-fed rations About: Can dairy producers feed reduced-fat distillers grains to dairy heifers and still get the type of replacement heifer they want? Outcomes: This research found […]

See all Research related to Coproducts.

Tools relating to Coproducts

Midwest Biomass Inventory Assessment

Posted on April 25, 2012, in Research, Tools

The objective of this study was to determine potential biomass resources within the Midwest for thermal heating applications in order to provide a “snapshot” of the Midwest Biomass Inventory Assessment for presentation at the 2012 Heating the Midwest Conference & Expo and for furthering the vision of the Heating the Midwest Initiative.  This was done, […]

Minnesota Biomass Heating Feasibility Guide

Posted on April 24, 2012, in Tools

In 2011, the Agricultural Utilization Research Institute (AURI) solicited proposals to develop a Biomass Heating Feasibility Guide “for the replacement of high-cost heating fuels, such as propane and fuel oil, with biomass combustion heating systems.” The contract, awarded to DLF Consulting, resulted in this report, which will assist turkey producers and greenhouse operators in rural […]

See all Tools related to Coproducts.

News about Coproducts

Seeing Around Corners: New Government Programs Can Increase Your Sales

Posted on January 4, 2019, in Ag Innovation News

One of the most common questions entrepreneurs and small business owners ask themselves is “how can I increase my sales?” The obvious answer for most is to grow the customer base, but that can only get a business so far. For most, the better solution is to increase the volume of units sold across all […]

Pierz Company Chosen for Annual AURI Award: A Sunny Future for Smude Oil

Posted on January 4, 2019, in Ag Innovation News

The path to commercial success is rarely linear. Instead, it’s often chock full of twists, turns and unexpected challenges, something to which Tom and Jenni Smude can likely attest. The Smudes, who own Smude Enterprises, makers of Smude’s Sunflower Oil, have turned necessity into a thriving business that is being recognized as AURI’s 2018 Ag […]

See all News related to Coproducts.