Vol. 26, No. 1
Ag Innovation News
It all began in January of 1992 when the first issue went out to 4,000 subscribers who read former Executive Director Richard Nelson’s thoughts
This month the Agricultural Utilization Research Institute will say goodbye to John Goihl one of its longest sitting board members. Goihl has served three
Minnesota has built a strong foundation for the biofuel and forest products industries, so the Minnesota legislature’s passing of the BioEconomy Production Incentive in
AURI is seeing much more activity in the alternative protein arena thanks to significant innovations in food products. This is a global trend recently
Since 2002, AURI has recognized these kinds of businesses with the Ag Innovator of the Year award, presented to a Minnesota company that has
Minnesota food innovators are producing hip, handcrafted shrubs and switchels from muddled fruit, sugar and vinegar. These traditional drinks have roots in Colonial times,
Nanobionic spinach plants can detect explosives Spinach is no longer just a superfood; by embedding leaves with carbon nanotubes, MIT engineers have transformed spinach
The Agricultural Utilization Research Institute (AURI) is dedicated to making its Ag Innovation News the most interesting, engaging and informative publication in the value-added