News & Events
Americans love cheese. In fact, the USDA says U.S. cheese consumption is up 42 percent in the past 25 years. The average American consumes more than 33 pounds of cheese each year, still less than half of the nearly 72 pounds per year consumed by people in Greece and nearly 53 pounds by the French. […]
AURI and Antigone’s Foods Idea to reality: Toni Bazakos wanted to market feta cheese-based spreads and dips. AURI’s role: Scientific staff Donna O’Connor, Ranae Jorgenson and Charan Wadhawan provided nutrition facts labeling, lab analysis, product stability reformulation and shelf-life testing. Outcomes: Antigone’s Greek Foods are part of a growing artisan cheese segment and are now […]
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Farmfest August 4-6, 2015 Gilfillan Estate Redwood County, MN
AURI Board of Directors meeting August 20, 2015 8:30 am The Inn at Maple Crossing 14709 Maple Inn Rd SE Mentor, MN
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